Who's That Girl

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WHO'S THAT GIRL: A higher education obsessed foodie who is documenting her life in the kitchen. I love to cook delicious, gourmet-style foods for those I love and always welcome a challenge in the kitchen. With that challenge comes an impromptu nature. I tend to avoid following recipes to the exact, so you are not likely to find very many posted here. Being that I am a Libra and am learning to be free in the kitchen, the story always goes, "A pinch of this and a smattering of that!" Thank you for visiting -- and happy reading!

Tuesday, September 11, 2012

More Pretzel Bites

Goodness! These were fun to make.

I simply followed the recipe posted by Pennies on a Platter. Yeah, I know, not my style. It was a food challenge item. Literally, one of my co-workers handed me this recipe and set me to it.

Considering the prevalent nature of pretzel bites on the Internet, I'll tell the story about making these ham and mozzarella breakfast goodies, which took about four hours, in pictures: 

1 comment:

  1. They do indeed look much too tempting for me to ever have them in the house. I'm sorry, but the "prove you're not a robot" thing is unbearable hard to read. No mas.


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